北海道　焼肉　百折歩撓　羊と牛とジビエと海鮮

This is "Shibetsu Suffolk," a brand of sheep from Shibetsu City, Hokkaido.Through grain-fed farming entirely indoors, the characteristic gamey taste of lamb is almost completely eliminated, allowing you to enjoy one of the world's finest flavors.Please enjoy this extremely rare meat, of which only 600 heads are released to the market each year, in a relaxed and carefully designed setting.[Susukino / Yakiniku (Japanese BBQ) / Jingisukan (Mongolian BBQ) / Wagyu (Japanese beef) / Seafood]

This is the quintessential, classic cut of meat that comes to mind when you think of Genghis Khan!It has an excellent balance of lean and fatty meat, and is characterized by its resistance to becoming tough even if overcooked.This is a popular meat loved by people of all ages.By grilling the meat in a smokeless roaster, the natural flavor of the meat is preserved, and the smell is less likely to cling to your clothes, allowing you to enjoy your meal comfortably.[Susukino / Yakiniku (Japanese BBQ) / Jingisukan (Mongolian BBQ) / Wagyu (Japanese beef) / Seafood]

Instead of the common Japanese Black cattle, they use brown-haired cattle known as "Akaushi."With very little fat or marbling, this is a luxurious delicacy that boasts a rich, concentrated flavor unique to lean meat.You can savor the rich, authentic flavor of the meat.You can enjoy our food at a discounted price by using a coupon now.[Susukino / Yakiniku (Japanese BBQ) / Jingisukan (Mongolian BBQ) / Wagyu (Japanese beef) / Seafood]